Chicken Gravy recipe

Ingredients:

6 chicken bouillon cubes.
1 beef bouillon cube.
2 cups of water.
½ teaspoon of celery salt.
½ teaspoon of onion powder.
2 tablespoon of cornstarch.
½ cup of water.

Directions:

Mix together the bouillon cubes, 2 cups of water, celery salt and onion powder.

Combine the cornstarch and ½ cup of water, then and add to first mixture mixture when hot.

Stir until thickened to your desired consistency.

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